[1]
Litini, K.A. , Naheminah, D. , Mala, G. , Kwari, M.I. , Adam, F.M. , Lawan, H.K. , Igwegbe, O.A. and Maijalo, A.I. 2020. Nutritional, Calorie and Thermal Properties of Some Selected Food Grade Sorghum Grains from Maiduguri, Borno State, Nigeria. Canadian Journal of Agriculture and Crops. 5, 1 (Jan. 2020), 41–51. DOI:https://doi.org/10.20448/803.5.1.41.51.