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Current Issue
Vol. 11 No. 1 (2026): In Progress
Published:
2026-06-01
Articles
Sustainable removal of chromium (III) from water using highly efficient magnetic biochar derived from Sawdust
Ifeoma Juliet Opara, Eno-Obong Sunday Nicholas, Omale Agnes Umama
1-12
PDF
Artificial intelligence–based avoidance of hopf bifurcations in dynamic optimal control of fermentation systems
Lakshmi. N. Sridhar
13-34
PDF
Quality evaluation of wheat (Triticum Aestivum), unripe plantain (Musa Paradisiaca) and fluted pumpkin leaf (Telfairia Occidentalis) composite flour
Kazeem Atanda Sogunle, Ochelle Ohini Paul, Ismaila Ayuba Ramadan
35-49
PDF
Organic preservatives for cereal grain storage: Mechanisms, nanoencapsulation advances, challenges, and future prospects – an update
Angela Anosike Ngozi, Kazeem Atanda Sogunle, Ismaila Ayuba Ramadan
50-74
PDF
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ISSN: 2616-5244
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